Friday, December 16, 2016

Chef Robert showing the finished dish (1) Mexican Black bean Chili- dish (2) Tri Colored Quinoa& Bell Pepers and two photos of the quinoa being cooked-dish (3) Lemon Oregano Green Beans in Olive Oil





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1 comment:

  1. UnknownOctober 8, 2016 at 5:59 PM

    Wow - this is great! I want more vegetarian recipes with all this nutritional information! Thanks!

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